I know I tend to stick to ‘food,’ so this blog is slightly off topic. But this is about a topic I love – kids! My first career was teaching, and in between years of teaching, I spent some time at home with three kids. I think it is safe to say I spent lots of time with kids, inside and outside the
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If I were part of the physician-led team treating George Washington years ago and suggested leeches were “not a good idea,” there is a good chance I would not be invited to the next meeting of the local medical society. Similarly, if I were practicing dentistry and suggested that cocaine might not be the best anesthetic agent, dentists from that time would have thought that idea “strange.”
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During the summer we love to visit our local farmer’s markets and stock up on a bounty of fresh and colorful produce. The only problem is that often times we get home and unpack all of the beautiful fruits and vegetables and are a bit overwhelmed with how to use all of it!
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Father’s Day is always a special time in our home. Not only do we love to love the fathers in our lives, but we also often make delicious plant-based meals to accompany that love. Here are some ideas for you to consider.
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Refurbishing traditional recipes is a creative challenge that I love tackling. During our 10 day Jumpstarts at PlantPure, we have used many classic family recipes to lure people into the plant-based lifestyle; going plant-based doesn’t mean we must sacrifice flavor. In fact, the flavors and textures that can be found in the Plant Kingdom are amazing.
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The most recent trend in the food world is to create a one dish/bowl style meal, often referred to as “Buddha Bowls,” “Hippie Bowls,” “Monk Bowls,” or “Power Bowls.” Americans are used to separating their foods and I grew up with one sibling who was averse to peas touching potatoes, so this bowl concept is outside the box for many traditional eaters. But recipes and eating are evolving and bowl style meals are all about breaking the rules.
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A simple potato can serve as the base for any meal, and also makes a great snack. Not only are potatoes inexpensive and satisfying, but with so many varieties and endless cooking options, you never have to be bored with potatoes. Here are some of our favorite ways to cook and prepare potatoes.
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The post Fun With Spuds appeared first on PlantPure Nation.
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Last Friday night we launched the new version of our PlantPure Entrees on Amazon, and the response has been overwhelmingly positive. We are humbled by some of the great reviews, and are also taking note of the suggestions people have provided.
One thing we noticed was a trend of some of our meals being delivered with seals that were not fully intact.
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With thirty entrees to choose from, PlantPure meals are the most convenient, healthy and inexpensive delivered foods available on-line! Our meals have no added oils and are priced lower than most fast foods. Order today at: PlantPureNation.com/collections/Foods
The post Important PlantPure Food Update appeared first on PlantPure Nation.
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I try not to be overly dramatic in my writing, but I think most of us would agree we live in troubled times. We might define these troubles differently, but most of us have this sense. Most distressing in my view, however, are not the actual problems we face, but our inability to work together to find their solutions.Read more
The post From Plants to Politics appeared first on PlantPure Nation.
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1.) The Plant Yourself Podcast Howard Jacobson, a plant-based health speaker, educator, and coach, interviews “guests who are healing the world in various ways. From plant-based nutrition to joyful movement, to evidence-based healthcare, to gardening, to environmental action, to social justice, to spiritual common sense.” 2.) Lean Green DAD Corey Warren is “a husband, father of three, andRead more
The post 10 Plant-Based Podcasts to Add to Your Playlist appeared first on PlantPure Nation.
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